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OUR STORY

Driven by a yearning for the old world and passion for Pinot Noir, Ron and Marianne Lachini (pronounced: LA-KEEN-E) planted their first vines in 1998. In 2001 they began to produce their premium, single vineyard Pinots and embraced their patient pursuit of world-class wines. Lachini Vineyards respects the time-honored principles of uncompromising desire for quality and long-term stewardship of the lands from which they harvest. Our commitment begins as growers as we cultivate fruit that bear measurement to the test of time and other leading wines of the world. The Lachini Vineyards team brings years of experience and is committed to retaining the essence of our terroir along with each vintage’s character.

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Philosophy and Purpose

Many in Oregon share our philosophy — “Respect the land and treat it well for generations to come.” Lachini Vineyard is hand-farmed using sustainable agriculture and organic practices. Sustainable viticulture not only protects and renews soil fertility but also minimizes adverse impacts on natural biological cycles such as health, safety, wildlife, water quality and the environment. Every farming method we practice, create or implement is meant to increase the vitality and potential of each grapevine.

In 2008, we committed and transitioned to Biodynamic and Organic practices and are currently seeking certification. Through sustainable agriculture and organic farming principles, we are at work within the vineyard daily — pruning in the winter months, bud break in early spring, veraison followed by fruit thinning in summer, and harvest in early fall. We limit crop yields to extremely low levels (approximately 2 tons/acre); and through several stages of leaf, canopy and soil management we are able to harvest optimally ripe fruit, which gives us more consistently complex, age worthy and classic Pinot Noirs.

Our tradition, innovation, low-impact winemaking and sustainable farming practices ultimately guide us to craft a continuity of quality that are distinctly Lachini. Our commitment and dedication is inspired by our lifelong journey to pursue a dream and way of life for generations to come.

 

“From our vineyard to your table, your enjoyment is our passion!”
-Ron & Marianne Lachini

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Our Team 

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Ron & Marianne Lachini
Proprietors 

Ron & Marianne Lachini began with a dream to start a small, family-owned estate vineyard focused entirely on producing uncompromising Pinot Noir. They founded Lachini Vineyards on time-honored principles such as tradition with innovation, love of family and friends, pursuing one’s passions, and enjoyment of fine wines & foods crafted with farm to table freshness.

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Ernesto Mendoza 
Estate Vineyard Manager 

Ernesto has been part of the Lachini team since 2018 and and brings his wealth of experience spanning over 18 growing seasons in the Willamette Valley! He continues to strive for a deeper understanding of long-term stewardship' of farmlands while consistently learning & enhancing our Biodynamic farming practices

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Brandon Gross 
Winemaker 

Brandon joins us after winemaking for the past 11 years in the Willamette Valley He has crafted exceptional Pinot noir and Chardonnay as Assistant winemaker at Domaine Roy and nearly five years at Archery Summit.  
An Oregon native, he transitioned from a career in finance to pursue his passion. When not in the cellar, he enjoys family time and the outdoors - especially mountain biking and tennis.

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Jacob Gray
  General Manager ~
Consumer Sales & Wine Clubs
 

Jacob (Jake)  joins after coming back to the industry he loves. Previously he helped launch  L' Angolo Estate, Chosen Family Wines and One Barrel Challenge 

Aside from being a natural in making friends and folks feel comfortable, he brings a wealth of operations experience, deep relationships and a true passion for hospitality. Jake is excited to launch our new Villa, Lachini 2.0 with continued refinement of hospitality and elevating guest experiences! In his spare time, he can be found on the golf course or spending time with his family. 

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Camille Collard
Event Sales Manager 

Camille brings extensive experience in the hospitality and events industry, have worked at several luxury resort establishments - most recently Events Mgr for the City of Sunriver, OR and Riverhouse Convention Center. Aside from her event management, operations and sales experience, she brings a thoughtful, guest-centered approach to every partnership and is passionate about creating meaningful, and memorable experiences! When she’s not hosting guests, Camille can be found spending time with her family, playing volleyball or experimenting with her newest passion, artesian bread making.

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